Living on this farm

The meanderings of an accidental farmer

Monday, June 20, 2011

Summer work

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Tonight after my work was finished I sat in the garden studying a squash plant, hoping for some answers. Earlier it was the beans and yester...
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Thursday, June 9, 2011

Being honest

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I left a new out going message on my phone today. I had procrastinated long enough. People must know why! why I never return calls, why I ne...
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Thursday, June 2, 2011

The twins

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Boris and Igor on tick patrol
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Wednesday, June 1, 2011

Days like these

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I was at the feed store when the sheep made a run for it. Scattered about in the front yard and dirt road. No telling why when they do break...
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Tuesday, May 31, 2011

Watching things grow

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The pups as we refer to them are now reaching 80 pounds, They are still bouncing pups but they are simply getting huge. At 6 months I can h...
Friday, May 27, 2011

Walks with goats

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What do you do for fun? folks will sometimes ask. I walk the goats, I answer. You know things must be going really well If I have time to do...
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Thursday, May 26, 2011

Sheep and Goats

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You know the sheep have gotten a front seat in my life since January. A while back I discovered they were getting more attention than anythi...
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Lisa
A restaurateur from Seattle who left her life and the restaurant business to move to Oklahoma to start her own farm. What she didn’t know was it wasn’t all going to be sipping ice tea on the front porch. The physical, emotional and spiritual challenges of farming in Oklahoma became a center of self-discovery and a practice into food centric contemplative living and mindfulness. This blog contains essays and meanderings of thoughts, insights, failures and successes. Food. Farming. Practice.
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